Banana Cake Recipe Tasty How To Make Banana Bread Recipes Moist Quick Easy Pinoy Dessert Recipes
Learn how to make this very quick and easy banana cake recipe that is so moist and tasty. Make this banana bread as a healthy snack or merienda for your kids. This affordable dessert is perfect for breakfast meal or as a treat for tea parties or even coffee breaks.
Banana Cake Bread Recipe Ingredients:
2 large ripe bananas
1 1/2 cups all purpose flour
1 cup white sugar
1/3 cup butter, melted
1 small egg
1 teaspoon vanilla extract
1 teaspoon baking soda
1/8 teaspoon salt
How To Make Banana Cake Bread Recipe Procedures:
1. In a bowl, mash the bananas with a fork.
2. Add the melted butter, vanilla extract, and sugar. Blend well using a hand mixer.
3. Add the salt and baking soda. Mix well.
4. Add the flour. Blend well.
5. Add the egg. Mix well for a minute.
6. Place banana cake bread mixture in a lightly greased baking pan.
7. Bake in a preheated oven at 350°F for 1 hour.
8. Remove from oven and allow to cool. Remove from pan and cut into slices before serving.
Serve Banana Cake Recipe with warm or cold milk.
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