Chinese Stir fried Broccoli & Rice (Chinese Cooking Recipe)

Chinese Stir fried Broccoli & Rice (Chinese Cooking Recipe)

Welcome to Chinese Cooking. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and learn new Chinese recipes.

160g Broccoli
200g Cooked Rice
½ Red Pepper
4 Cloves Garlic
5g Ginger
1 Tbsp Light Soy Sauce
Salt To Taste

1. Finely chop the garlic and ginger
2. Cut the red pepper into thin strips and then cut into small cubes
3. Cut the broccoli into very small pieces as fine as you can
4. Heat 1 Tbsp oil in the wok over high heat
5. Place the garlic and ginger in the wok, stir-fry for 10 seconds
6. Add the broccoli and red pepper, stir fry for 20 seconds
7. Add rice and stir-fry for a minute
8. Add pinch of salt and soy sauce, continue to stir-fry for 2 more minutes or until cooked through
9. Add a splash of sesame oil and stir
10. Remove rice into a dish and enjoy

Thank you for watching – If you would like my latest recipes, you can subscribe, its free, and you’ll be kept up-to-date with all my Asian recipes:


This video was produced by Harris Video Productions:


Thank you for watching
For more of my Asian recipes please click below:

More Recipes:
Chinese Beef Recipes:

Chinese Chicken Recipes:

Chinese Lamb Recipes:

Chinese Pork Recipes:

Chinese Seafood Recipes:

Chinese Stir-Fry Recipes:

Chinese Vegetable Recipes:

Chinese Vegetarian Recipes:

Chinese Tofu Recipes:

Chinese Curry Recipes:

Chinese Rice & Noodle Recipes:

Chinese Finger Buffet Recipes: –

Chinese Soups & Salad Recipes:

Chinese Stews & Hot Pot Recipes:

Chinese Dumplings & Pancake Recipes:

Chinese Spicy Recipes:

Chinese Skewer Recipes:

Chinese Rib Recipes:

Sichuan Recipe:

Mongolian Recipes:

Thai Recipes:

Singapore Recipes:

Add Comment

Comments Protected by WP-SpamShield Spam Filter