Hey guys, Today I’m sharing this super simple perfect for fall crock pot chuck roast & vegetables recipe. This dinner is yummy and great for a cozy fall night. I love simple slow cooker recipes and I hope you enjoy it as well. Don’t forget to give this video a thumbs up for more recipes and subscribe if you’re new. I’d love to have you apart of my youtube family 🙂 Happy Fall Ya’ll !!
CROCK POT/ SLOW COOKER CHUCK ROAST & VEGETABLES
Salt & pepper
1-2 tablespoon olive oil
2-3 lb chuck roast
1 (14.5 ounce) can low sodium beef broth
2 tablespoons Worcestershire Sauce
3 cloves garlic crushed
1 tablespoon dried parsley
1 teaspoon dried oregano
1/2 teaspoon onion powder
1-2 onions quartered
3-4 large carrots cut in thirds
Salt & pepper both sides of the chuck roast. In large skillet heat olive oil over medium heat. Add chuck roast and brown on both side. Remove and place in crock pot. Add beef broth, Worcestershire sauce, garlic, parsley, oregano, onion powder, onions and carrots. Cook on high for 1 1/2 hours and low for an additional 4-5 hours.
Remove chuck roast or slice & separate chuck roast with fork. Serve with vegetables and gravy.
Optional; Serve over mashed potatoes or egg noodles.
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Hey !! I’m Veronica, a stay at home mommy to my beautiful sweet babe Mason. I love makeup, DIY crafts, fashion, and sharing my every day life with you !! If you love cute babies, makeup, crafts, food, fashion, & things that sparkle then hit the SUBSCRIBE button to be sure you see all of my videos 🙂 While some products are sent to me I will always share my honest opinion of things I try & review in my videos. Thanks for watching and following along on my journey through mommyhood 😀 xoxo
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