Easy Moist and Soft Cake | Almond Madeira Cake Recipe | Homemade Cake | Easy Cake Recipes

How to bake perfect Moist and Soft Cake | Easy Almond Madeira Cake Recipe
►Very delicious moist and soft Madeira cake, made with butter, sugar and other ingredients and flavoured with powdered almonds

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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml
Ingredients:
200g Plain Flour
250g Sugar
4 Eggs (room temperature)
250g Unsalted Butter (softened)
50g Almonds (raw)
2 tsp. Baking Powder
2 tsp. Vanilla Extract / Essence
2 Tbsp. Milk
1 Lemon

Makes: 900g
Preparation Time: 60 mins

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5 Comments

  1. Annie Ferreira February 3, 2018
  2. Natasha Pires February 3, 2018
  3. Janny Louis February 3, 2018
  4. Cecilia Rodrigues February 3, 2018
  5. JOHNSON JAYAKAR February 3, 2018

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