How To Make Dahi Bhalla at Home | Homemade Dahi Bhalla Recipe | Indian Snack Recipe

The most loved street snack of India, Dahi Bhallas are deep fried Urad Dal dumplings served drenched in chilled sweet curd and delicious chutneys. A good sprinkling of cumin powder and pomegranate right before serving is a must for an everlasting taste.


Dhuli Urad Dal 4 cups
Salt as required
Red Chilli Powder 1 tsp
Chironji 2 tsp
Raisins 1 tsp
Hing 1/2 tsp
Water 1 tsp
Curd 3 cups
Black Salt 1 tsp
Cumin Powder, pinch
Imli Chutney 6 tsp
Mint Chutney 6 tsp
Boondi for garnish
Pomegranate for garnish

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