How to Make Vegan Pasta Recipes Taste Amazing and still be Healthy

Today I show you how to create a vegan pasta dish that’s rich, healthy, and packed with nutrition and vitamins.

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Vegetable, vegetables, and more vegetables. Mix in what vegetables you have and try out variations of this recipe. In this dish I also add some vegan bouillon for a kick of flavor and nutritional yeast to pack in some more vitamins and that cheesy-umami flavor.

|Vegetarian Pasta Recipe|

Ingredients:
Coconut Oil
Olive Oil
1 | Onion (sliced)
5-6 | Garlic Cloves (minced)
2 Cups | Mushrooms (chopped)
2 Cups | Fresh Celery
Salt to taste
2 Tbsp | Chili Flakes
2 Tbsp | Oregano
1/2 Cup | Nutritional Yeast
2 Tbsp | Organic Vegetable Boulin Powder
1 Cup | Tomato Sauce
300 – 400 grams | Spaghetti Noodles

Instructions:
1. Set large saucepan and pot of water to med-high. Salt the water heavily.
2. With hot saucepan, add coconut oil and olive oil. Then add onions and garlic.
3. Add mushrooms to pan and let it cook down. Make sure to not let the veggie burn!
4: Add celery, salt, chili flakes, and oregano. Stir and cook down.
5: Add nutritional yeast and brown mixture. Scrape pan bottom and dont let it burn.
6: Add a cup of water from pot to keep from burning and release the flavors that are clumping together. (Can also add a small amount of red or white wine)
7: Add organic bouillon powder, stir, and taste test. Add more spice or olive oil if needed.
8: Add tomato sauce and stir. (Alternatives could be pesto sauce or white wine)
9: Add noodles to pot and cook Al dente. Once ready add to pan and mix together.
10: Add starchy noodle from pot water to saucepan to thicken pasta. Let noodle and mixture cook together.
11: Extra seasoning if needed and add optional garnish. Enjoy!

Vegan Mac and Cheese

Frozen Vegetable Peanut Sauce Stir Fry

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Bachelor on a Budget is cooking show to teach people how to make healthy and delicious meals affordably.

Of the 100+ videos, there are a variety of themes including Vegetarian dishes, Exotic recipes with Everyday Ingredients, Healthy Snack and Breakfast Recipes, infotainment videos such “What the Heck is MSG and Umami?!” and “10 Staple Ingredients to Enhance the Flavour of Your Recipes”

The self funded and produced show started two years ago. We release a new video every Tuesday on YouTube, with additional subsidiary content for Instagram, Snapchat, Facebook and Reddit.

2 Comments

  1. BTimelessC October 10, 2017
  2. jax_channel October 10, 2017

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