Refreshing and Rich Summer Special Cold Indian Dessert-Delicious Restaurant Style Royal Falooda

Hi friends, presenting you an amazing heat buster Royal Falooda Recipe. This recipe is a blend of Vanilla ice cream and succulent Rose syrup combined with a nutty flavour and topped with tuty fruities. Do try this recipe at home.😊

Other Dessert Recipes by Poonam’s Kitchen:

American Dry fruit Shrikhand Recipe Video-

Doodhpak recipe Video-

Badam Kesar Kheer Recipe Video-

Malai kulfi recipe video-

Royal Falooda Recipe :-

Ingredients for Lachha-
2 cups water
1/4 cup sugar
2 tblsps rose syrup
2 tsps kewda water
1 cup of water
1/3 cup of cornflour
1 tblsp sabja (tuk malanga seeds) in 3/4 cup water

Ingredients for custard milk-
1 cup of cold water
1 1/2 tblsps vanilla flavoured custard powder
2 cups of milk
1 1/2 tblsps Sugar

Ingredients for Falooda-
Crushed ice
Lachha
1 tblsp Rose syrup
Sabja soaked in water
Custard milk
1 scoop vanilla ice cream
Few pieces of Kaju
Few slices of Pista
Tuty fruities
Cherry

Enjoy the Refreshing and Delicious Falooda with your friends and family 😊

9 Comments

  1. seeta lakhe March 12, 2018
  2. Nikita Joshi March 12, 2018
  3. Bemused Indian March 12, 2018
  4. Delicious Rasoi March 12, 2018
  5. Priya Dave March 12, 2018
  6. Rabiya Hasmani March 12, 2018
  7. Sheela Amodwala March 12, 2018
  8. siri babulu March 13, 2018
  9. Owaish makrani March 13, 2018

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