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If you are from Indian origin, then I think you surely have heard about tutti frutti, also known as candied peel for Americans. Whether you are planning for a small birthday party for your kid, or want to welcome your guests with the finest Indian dessert, this eggless tutti frutti cake will surprise you everyone with its extremely delicious taste. You can enjoy your summer vacation or any special occasions with this Britannia style fruit cake.
Here are the ingredients of Christmas Tutti fruiti cake:
Maida : 1 cup or 225 grams
Powdered Sugar : 1/2 cup
Milk : 1 cup
Curd : 1/2 cup
Milk Powder : 2 tbsp
Lemon Juice : 2 tbsp
Refined Oil : 1/2 cup
Tutti Fruiti : 1/2 cup
Kismish (Raisons) : 12-15 pieces
Baking Powder : 1 tea spoon
Baking Soda : 1/4 tea spoon
Food Color (Yellow) : 1 pinch (Chutki)
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