Vegan Spring Rolls – spring rolls recipe – vietnamese spring rolls – vegan food – plant based

These vegan spring rolls are a blessing, the sheets of rice are so versatile, and a great vehicle to carry ingredients and flavors. I have made spring rolls recipe before, but this was my second time making the vietnamese spring rolls with the rice paper. This is one of the most versatile vegan food or plant based recipes ever. You can use so many different veggies and ingredients for the filling.
Products I use in my videos and approve for quality:
Big Boss 16 Quart Airfryer:

Cosori 6QT Premium Pressure Cooker:

Calichef Spiralizer:

Orient 9.5 inch Damascus Chef Knife:

Dalstrong Shogun Series Chef Knife:

Nuwave 1300 Watt Induction Cook Top:

Teakhaus Teak Wood Large Cutting Board:

Kotai Hammered finish Chef Knife:

Vitamix 7500 High Power Blender:

3 Comments

  1. Ray Mack's Kitchen and Grill June 20, 2018
  2. Ray Mack's Kitchen and Grill June 20, 2018
  3. 62fastcar June 20, 2018

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